Leaves from the tea plant (Camellia Sinensis) are tightly rolled to form curl-like shape which unfurls into full leaves when brewed. This is a kind of black tea which is lighter, has no bitterness, less in astringency or dryness. 

 

This tea can be paired along with your breakfast, lunch or with a small snack too. 

 

Grown above 1700 meters from sea level, beneath Himalayas of Nepal. Processed traditionally, manually and in the pollution-free mountainous region. Free of chemicals, pesticides, child labor. No use of animal during the harvesting, processing or transportation of the product. 

Handrolled Golden Black

$9.00Price
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  • Tea Quantity

    • 3 grams (0.11 oz) for a single serving (8 fl oz cup or Gaiwan)
    • 5 grams (0.18 oz) for pot serving (16 fl oz pot)

     

    Water Temperature

    • 170F - 190F (75C-85C)

     

    Steeping Time

    • 2 minutes

     

    Tips

    • Increase the steeping time for multiple infusions. 
    • Brew on 4 fl oz water for 3 minutes to serve iced.

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